Welcome to the Gin Geek’s Whitley Neill Rhubarb and Ginger Gin review. You can find out more about this Gin, check out prices, customer reviews, plus order online.
- Distiller: Whitley Neil
- Alcohol by Volume (ABV): 43%
- Country: England
A modern design of bottle with striking colour and discreet logo certainly stands out head and shoulders from the crowd. It’s a great addition to your Gin collection or as a gift.
Whitley Neill Rhubarb and Ginger Gin is a blend of Whitley Neill’s rather splendid original premium gin with is then further infused with rhubarb and ginger. This is a sweet and fruity Gin with citrus tones and a welcoming hint of spice. An excellent summer drink.
Juniper, cape gooseberries, baobab fruit, coriander, lemon peel, orange peel, angelica root, cassia bark and orris root then further infused with rhubarb and ginger.
With the already pleasing lineup of botanicals within the original gin, the sour tart of the rhubarb and the after-shock spice of the ginger really work well together to make this not just a premium gin with two additions, but rather a whole new tasting experience.
A Bit of Trivia
Whitley Neill Gin is distilled in an antique copper pot still called ‘Constance’ who is now over 100 years old. Am sure they clean it out from time to time so no need to worry!
Whitley Neill Rhubarb and Ginger Gin is best served premium Indian tonic water (or Ginger Ale), ice, and garnished with a slice of both lemon peel and orange peel.
Whitley Neill Rhubarb and Ginger Gin is both crisp and sweet, yet with a subtle spice, making a very interesting addition to your Gin collection and is thoroughly recommended.
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